Tuesday, June 16, 2015
Sunday, June 14, 2015
Breakfast And Brunch - South Georgia Biscuits
These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely by hand, not rolled and cut. Once you master the technique, you can make them very quickly and will find the texture and appearance to be much better than rolled biscuits.
Saturday, June 13, 2015
Appetizers And Snacks - Cheezy Flax Crackers
Raw vegan crackers have a tangy flavor reminiscent of cheese from cashews, flaxseeds, red bell pepper, and lemon juice. The combination is dehydrated to make a crisp cracker.
Friday, June 12, 2015
Thursday, June 11, 2015
Meat And Poultry - Get A Husband Brunswick Stew
Brunswick stew is a traditional Southern favorite! This version is brimming with pork, beef, and chicken.
Wednesday, June 10, 2015
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