Monday, October 30, 2017

Sunday, October 29, 2017

Seafood - Hoppin John In The Summertime

A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing.

Thursday, October 26, 2017

Pasta - Lasagna Stuffed Shells

All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional lasagna.

Courtyard (San Francisco)

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Tuesday, October 24, 2017

Andalusian Courtyard (Los Angeles)

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Cheese - Strawberry Angel Food Dessert

Angel food cake pieces are topped with sweetened cream cheese, whipped topping and strawberries in this chilled, layered dessert.

Monday, October 23, 2017

Bbq Grilling - Aloha Chicken Burgers

Break out the tiki torches, it's time to fire up the grill and make these grilled chicken sandwiches with bacon, pineapple, and teriyaki sauce.

Sunday, October 22, 2017

Friday, October 20, 2017

Herbs And Spices - Cajun Chicken

For a great-tasting, low-fat chicken dish, try this easy Cajun-style recipe. De-boned, skinless chicken breasts are marinated in oil, Cajun seasoning, Italian seasoning, and lemon pepper. While you 're getting the grill up to speed, they're chilling in the fridge.

Wednesday, October 18, 2017

Tuesday, October 17, 2017

Bbq Grilling - Jalapeno Blue Cheese Burgers

Blue cheese, jalapeno and Swiss cheese round out these huge grilled burgers. These delicious burgers will make you think twice about eating chicken!

Cheese - Donnas Cheesy Quiche

A lightly seasoned onion and cheese quiche that's sure to please.

Saturday, October 14, 2017

Cheese - Vanilla And Chocolate Delight

This makes a delicious dessert that is layers of pecans, cream cheese, and vanilla and chocolate pudding.

Thursday, October 12, 2017

Wednesday, October 11, 2017

Breakfast And Brunch - Quick Lemon Poppy Seed Bread

Lemon cake and pudding mixes combine forces with a scoop of poppy seeds to make one of the easiest versions of this popular dessert bread.

Sunday, October 8, 2017

Primitives Kathy Cannot Schedule Already

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