Saturday, December 31, 2016
Bbq Grilling - Portobello Mushroom Burger With Bruschetta Topping
Thick, juicy portobello mushroom caps are grilled and topped with a savory mixture of roma tomatoes, basil, and Parmesan cheese for an Italian-inspired veggie burger.
Thursday, December 29, 2016
Seafood - Clams In Oyster Sauce
Fresh clams are steamed in a sauce made with onion, ginger, garlic, and oyster sauce in this quick and tasty recipe.
Wednesday, December 28, 2016
Tuesday, December 27, 2016
Sunday, December 25, 2016
Saturday, December 24, 2016
Cheese - Healthier Hot Artichoke And Spinach Dip Ii
Creamy and satisfying, this healthier version of artichoke and spinach dip uses lower fat dairy products, like mayonnaise and Neufchatel.
Friday, December 23, 2016
Created By Paul Corsentino, Executive Chef At The National, This Fall Basket Cocktail Recipe Is A Light, Sweet Blend That Brings You Into Autumn At The First Sip. Mix Up Your Own By Rimming A Martini Glass With Brown Sugar And Pouring In A Shaken Mix Of 1 1/2 Ounces Of Apple-Infused Vodka, An Ounce Of Frangelico Hazelnut Liqueur And A Splash Each Of Simple Syrup And Cranberry Juice. Garnish With A Slice Of Apple!
Created By Paul Corsentino, Executive Chef At The National, This Fall Basket Cocktail Recipe Is A Light, Sweet Blend That Brings You Into Autumn At The First Sip. Mix Up Your Own By Rimming A Martini Glass With Brown Sugar And Pouring In A Shaken Mix Of 1 1/2 Ounces Of Apple-Infused Vodka, An Ounce Of Frangelico Hazelnut Liqueur And A Splash Each Of Simple Syrup And Cranberry Juice. Garnish With A Slice Of Apple!
Thursday, December 22, 2016
Herbs And Spices - Cinnamon Rolls I
These are truly decadent and quite sweet. Vanilla ice cream is caramelized with brown sugar to make an extra gooey bottom, and the filling is thick with plenty of cinnamon, butter and brown sugar.
Friday, December 2, 2016
Pasta - Linguine With Clam Sauce
For a quick and easy clam sauce, toss canned clams in a pan with butter, oil, garlic, parsley, basil and pepper. Serve hot over linguini.
Thursday, December 1, 2016
Monday, November 21, 2016
Soups Stews And Chili - Sweet Potato Chili
Sweet potatoes are simmered in a hearty tomato-based sauce with ground turkey and ground beef in a slow cooker for a warm dish ready by dinnertime.
Sunday, November 20, 2016
Saturday, November 19, 2016
Wednesday, November 16, 2016
Tuesday, November 15, 2016
Monday, November 14, 2016
Saturday, November 12, 2016
Bbq Grilling - Grilled Pork Chops With Balsamic Caramelized Pears
The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead except for the last 5 minutes of grilling.
Wednesday, November 9, 2016
Side Dish - Garlic Grits
I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves these garlicky, cheesy grits. This is a great dish to serve with barbequed ribs or chicken
Tuesday, November 8, 2016
Sunday, November 6, 2016
Soups Stews And Chili - Zucchini Tomato Soup Ii
A great way to use up all those extra fresh tomatoes and zucchini from the garden during late summer. My family loves this soup! If you like, this soup can be thinned with a little bit of milk or cream.
Saturday, November 5, 2016
Friday, November 4, 2016
I Want To Try This Wine One Day...... Nothing Like Trying One Of The Most Expensive Wines In The World.
I Want To Try This Wine One Day...... Nothing Like Trying One Of The Most Expensive Wines In The World.
Side Dish - Cajun Corn And Bacon Maque Choux
Thursday, November 3, 2016
Wednesday, November 2, 2016
Tuesday, November 1, 2016
Sunday, October 30, 2016
Saturday, October 29, 2016
Wednesday, October 26, 2016
Tuesday, October 25, 2016
Monday, October 24, 2016
Salad - Sweet And Sour Zucchini Salad
Lots of interesting stuff in this marinated zucchini salad. Onion soup mix, white wine vinegar, apple cider vinegar, chopped veggies, sliced zucchini, and time in the fridge to mingle and chill. Six generous servings.
Sunday, October 23, 2016
Friday, October 21, 2016
Bread - Fabulous Homemade Bread
Best Homemade Bread - 6 loaves in less than 3 hours! This is a variation of my mother Elaine's recipe. She is 75, and still makes hers by hand. I cheat and use a Bosch mixer, that's my time saver.
Soups Stews And Chili - Tomato Soup I
Diced tomatoes and chopped onions are simmered in chicken broth with baking soda, sugar and margarine in this rich soup using heavy cream.
Thursday, October 20, 2016
Appetizers And Snacks - Pizza Dip
Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette.
Tuesday, October 18, 2016
Monday, October 17, 2016
Pasta - Cheese Ravioli With Fresh Tomato And Artichoke Sauce
The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli.
Sunday, October 16, 2016
Breakfast And Brunch - Muesli
Eat your muesli! If you've never tried this granola-like breakfast treat, this is a great recipe. Lots of bran and oats and raisins and nuts, with just enough brown sugar to add a bit of sweetness. Serve as is with soy milk, or plop the bowl in the microwave and eat it warm.
Saturday, October 15, 2016
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