Monday, March 20, 2017
Bbq Grilling - Turkey In A Smoker
The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence!
Sunday, March 19, 2017
Saturday, March 18, 2017
Friday, March 17, 2017
Wednesday, March 15, 2017
Tuesday, March 14, 2017
Monday, March 13, 2017
Saturday, March 11, 2017
Breakfast And Brunch - Summer Berry Parfait With Yogurt And Granola
This colorful and wholesome breakfast parfait is nice enough for company, and easy enough for everyday. This parfait is particularly attractive when served in a clear glass to show off the lovely layers.
Friday, March 10, 2017
Thursday, March 9, 2017
Herbs And Spices - Cinnamon Raisin Swirl Bread
Wednesday, March 8, 2017
Tuesday, March 7, 2017
Sunday, March 5, 2017
Saturday, March 4, 2017
Bbq Grilling - Grilled Chicken Adobo
Dark chicken thigh meat is cooked in a rich soy sauce, garlic, and vinegar mixture, then tossed on the grill until crisp. Serve over rice.
Friday, March 3, 2017
Salad - Strawberry Spinach Salad Ii
Strawberries and spinach join a pungent dressing in this unusual salad combo. Sesame oil and balsamic vinegar give this version of poppy seed dressing a bit more robust taste.
Thursday, March 2, 2017
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