Tuesday, June 30, 2015
Herbs And Spices - Italian Seasoning Ii
Better than already prepared types because you can adjust it to your taste. I use the bulk baggie spices in the Mexican food aisle, they're so much less expensive and taste great!
Monday, June 29, 2015
Sunday, June 28, 2015
Breakfast And Brunch - Date Flecked Orange Muffins
Amazing orange muffin that aren't too sweet. Make sure to use thin skinned oranges when you make this recipe.
Saturday, June 27, 2015
Friday, June 26, 2015
Fruits And Vegetables - Stinging Nettle Soup
This is a dense and delicious dark green nettle soup. Make it when nettles show up at the farmers markets in the Spring. Be sure to wear gloves when handling the nettles or they'll sting ya!
Thursday, June 25, 2015
Soups Stews And Chili - Steak Soup
Rich, hearty steak soup has chunks of tender round steak, potatoes, carrots, celery, and corn, all simmering in a flavorful tomato-flavored beef broth.
Wednesday, June 24, 2015
Monday, June 22, 2015
Thursday, June 18, 2015
Seafood - Japanese Broiled Mackerel
Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!
Wednesday, June 17, 2015
Side Dish - Texas Style Baked Beans
Not your usual baked beans! Green chiles and hot pepper sauce give zest to these eat-'em up sweet-and-hot baked beans.
Tuesday, June 16, 2015
Sunday, June 14, 2015
Breakfast And Brunch - South Georgia Biscuits
These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely by hand, not rolled and cut. Once you master the technique, you can make them very quickly and will find the texture and appearance to be much better than rolled biscuits.
Saturday, June 13, 2015
Appetizers And Snacks - Cheezy Flax Crackers
Raw vegan crackers have a tangy flavor reminiscent of cheese from cashews, flaxseeds, red bell pepper, and lemon juice. The combination is dehydrated to make a crisp cracker.
Friday, June 12, 2015
Thursday, June 11, 2015
Meat And Poultry - Get A Husband Brunswick Stew
Brunswick stew is a traditional Southern favorite! This version is brimming with pork, beef, and chicken.
Wednesday, June 10, 2015
Tuesday, June 9, 2015
The Peached Whale: Very Summery Peach Flavored Drink. The Recipe: 1/2 Ounce Malibu Rum 1/2 Ounce Bacardi Rum 1/2 Ounce Peach Schnapps 1/2 Ounce Amaretto Fill Passionfruit Juice Garnish With A Cherry (Or Three!)
The Peached Whale: Very Summery Peach Flavored Drink. The Recipe: 1/2 Ounce Malibu Rum 1/2 Ounce Bacardi Rum 1/2 Ounce Peach Schnapps 1/2 Ounce Amaretto Fill Passionfruit Juice Garnish With A Cherry (Or Three!)
Sunday, June 7, 2015
Friday, June 5, 2015
Thursday, June 4, 2015
Pasta - Incredibly Easy Chicken And Noodles
The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.
Monday, June 1, 2015
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