Saturday, February 29, 2020

Side Dish - Strikers Potatoes Obrien

Keep this tasty mix of potatoes, onions, and bell peppers in the freezer for quick and easy breakfasts.

Desserts - Chocolate Pralines Mexican Style

This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.

Friday, February 28, 2020

Thursday, February 27, 2020

Sunday, February 23, 2020

Breakfast And Brunch - Pumpkin Flax Quickbread

This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.

Saturday, February 22, 2020

Wednesday, February 19, 2020

Side Dish - Sauteed Portobellos And Spinach

Tender portobello mushrooms and spinach are simmered with Parmesan cheese, wine and seasoning. Unique, easy, and extremely tasty side dish! Excellent with a steak and baked potato dinner.

Tuesday, February 18, 2020

Cheese - Taco Dip I

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

Saturday, February 15, 2020

Salad - Sister Slaw

Deep green dinosaur kale, bright cabbage, carrots, and a splashy lime, maple, and balsamic dressing make a gorgeous, robust winter salad.

Meat And Poultry - Unbelievably Awesome Barbeque Chicken Pizza

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Chunks of chicken coated in barbeque sauce are an irresistible topping for pizza!

Friday, February 14, 2020

Main Dish - Peanut Butter Chili Pie

A layer of peanut butter is hidden between a buttery crust and your favorite chili, and adds a little extra richness to this savory pot pie.

Thursday, February 13, 2020

Wednesday, February 12, 2020

Saturday, February 8, 2020

Desserts - Instant Chocolate Covered Bunnies On A Stick

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Here's a perfect use for all of that Easter candy -- have the kids dip marshmallow bunnies in chocolate!

Bbq Grilling - Grilled Zucchini

Long strips of zucchini are basted with a rosemary-accented olive oil mixture and cooked on the grill in this recipe.

Friday, February 7, 2020

Side Dish - Garlic Mashed Potatoes Secret Recipe

Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite!

Thursday, February 6, 2020

Wednesday, February 5, 2020

Sunday, February 2, 2020

Soups Stews And Chili - Colorado Green Chili Chile Verde

Tender chunks of pork are stewed together with roasted green chiles in this classic stew.

Breakfast And Brunch - Rum And Eggnog Kugelhopf

This is a sweet twist on a yeast bread (also Gugelhupf or Kugelhupf) baked in Germany, Austria, and Central Europe. It's similar to the Italian Panettone and is traditionally baked in a fluted tube pan, but a Bundt pan works as well.

Saturday, February 1, 2020

Side Dish - Charlies Sweet Island Brussels Sprouts

Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in this Caribbean-inspired take on a favorite winter vegetable.