Mandeville (Los Angeles)

Mandeville Traditional Pool Los Angeles

Seafood - Mongo Guisado Mung Bean Soup

This bean soup uses mung beans simmered in chicken broth with prawns and diced pork.

Regal Power Room (Charlotte)

Regal Power Room Traditional Powder Room Charlotte

Cheese - Stuffed Shells I

A creamy blend of cottage cheese, mozzarella, Parmesan and eggs is seasoned with garlic powder, oregano and parsley, then stuffed into magnificent jumbo shells of pasta. Simply blanket with spaghetti sauce, sprinkle with Parmesan and bake.

Mount Paran (Atlanta)

Mount Paran Traditional Family Room Atlanta

King West Bachelor Suite (Toronto)

King West Bachelor Suite Eclectic Entry Toronto

Seafood - My Special Shrimp Scampi Florentine

This shrimp scampi has the fresh flavors of tomatoes, spinach, and pesto. Serve over rice with hot Italian bread on the side.

Primitives By Kathy Sign Friends

Primitives By Kathy Box Sign, Slap Your Friends

Herbs And Spices - Romano Chicken

Rollups of chicken, Swiss and Parmesan cheeses, ham and herbs - breaded and quickly cooked in the microwave.

Breakfast And Brunch - Chucks Molasses French Toast

The molasses in the batter gives this version of the classic breakfast food a caramel coating that is quite delicious. This one also proves to be a great way to use up the left over Challah from Shabbat on a Saturday morning.

House At Gap Head (Boston)

House At Gap Head Contemporary Patio Boston

Bread - Ricardos Pizza Crust

This herb laced pizza crust is mixed in the bread machine but baked in the oven. Add your favorite toppings to make a delicious main dish.